Great Taste Magazine - HIP Network
The Original OC Network for Hospitality Industry Professionals
Foodies Discussions (1)
| Discussions | Replies | Latest Activity |
|---|---|---|
Laura Frankel, executive chef of Wolfgang Puck’s restaurant in the Spertus Museum in ChicagoLaura Frankel, executive chef of Wolfgang Puck’s restaurant in the Spertus Museum in Chicago and founder and co-owner of Shallots, discus... Started by Amy Domestico |
0 | Sep 24 |
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